Australian-grown hazelnuts are fresh and of excellent quality, free from chemical residues and microbial contamination. Other commercial hazelnuts are largely imported from Turkey, US and Spain and have undergone variable lengths of storage and transport reducing their freshness, quality and taste. Australian hazelnuts have a great crunchy taste when raw or roasted and they are so healthy for you.
Recipes to up your hazelnut game
More info on the health benefits of eating hazelnuts
Nuts for Life is a great resource for nut lovers and the health conscious.